We are offering Thanksgiving boxes for delivery to campus (or farm pick-up) on Tuesday, November 24th for $30/box. You must reserve your box through the Farmigo webstore (http://csa.farmigo.com/store/ukcsa) starting this Friday (11/20) at noon through Monday (11/23) at noon. Don’t miss out on getting local, organic produce for your upcoming holiday meals. Our best guess for what will be in each type of box are:
Fall Greens Box: Spinach, Lettuce Mix, Arugula, Broccoli, Greens (Chard, Collards and/or Kale), Romaine Lettuce, Brussels Sprouts
Winter Storage Box: Beets, Turnips, Potatoes, Cabbage, Sweet Potatoes, Carrots, Winter Squashes
We will update you on amounts of each item that we plan to include in the boxes by this Friday (11/20) and will be selling some additional a la carte items such as (but not limited to): Romaine Lettuce, Broccoli, Spinach, Turnips, Greens (chard, collards, kale), and possibly Brussels Sprouts.
Thanks for your continued support! We started to harvest the Brussels Sprouts today–aren’t they pretty?